1. Combine and gently heat phase A to 65°C.
2. Pre-mix phase B until emulsified and add to heated phase A.
3. Remove from heat, add phase C and mix until uniform.
4. Pour into molds and allow to cool to room temperature.
Physical Properties: Solid white stick
Stability: 45°C: passed 3 months
F/T: passed 3 cycles
Glycolipid technology is all- natural and label- friendly
Ultra-gentle yet powerful bio- surfactant
Converts to Sophorolactone on the skin for moisturization and protection
Unique native starch from the potato plant that absorbs water for instant sweat absorption